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EXPRESS LUNCH

Try our MDC’s Express Lunch Menu from $22
Available Monday to Friday from 11:30am to 3pm
Available for groups up to 10 guests

HOUSE DRINK INCLUDED | choice of house beer, wine or soft drink

Enjoy midday relaxation at MDC Darling Harbour, where the vibrant harbour skyline provides the perfect backdrop for casual waterfront dining.

HALLOUMI SALAD (V)

Grilled halloumi with rocket, cucumber, onion, tomatoes, avocado, couscous, chickpeas, with pomegranate dressing.
22

250G SIRLOIN

One of the tastiest and genuine cuts of Cape Grim Sirloin beef. Served with your choice of chips or salad.
39

SWEET POTATO BURGER (V)

Spiced sweet potato patty, iceberg lettuce, tomato, guacamole and tomato chutney. Served with chips.
25

SPICED BEEF SALAD (GF)

Spice-Marinated beef cooked medium served with cherry tomatoes, sliced cucumber, mixed lettuce, fresh mint, red onion, roasted peanuts, sweet chilli, chilli akes, nished with a drizzle of lemon dressing.
24

OLD FAITHFUL BURGER

MDC grass-fed beef patty with iceberg lettuce, tomato, caramelised onions,
pickles and house sauce Served with chips or salad.
25

PORTUGUESE CHICKEN BURGER

PORTUGUESE CHICKEN BURGER | 25
Marinated chicken served with sliced tomato, iceberg lettuce, sliced cheese, caramelized onion and sweet chill mayo, served with chips or salad.
25

CHICKEN HOOK

Free-range chicken thigh skewers with capsicum, onion and corn. Served with red wine chilli sauce. Served with chips or salad.
35

GRILLED HALLOUMI BURGER (V)

Grilled halloumi with lettuce tomato, avocado, and mushroom,
Dijon mustard and mayonnaise. Served with chips or salad.
24

STEAK SANDWICH

Steak sandwich, focaccia bread, Rump Steak 150g, Spanish pickled onion, sundries tomato stripes, Gherkins mayo, cheese, baby spinach. Served with chips wedges.
32

MOROCCAN SPICED PULL LAMB SANDWICH

Moroccan spiced and roasted lamb shoulder, cucumber, Spanish onion pickled, iceberg lettuce, BBQ sauce in Tuscan bread.
Served with chips or salad.
28

QUINOA CHICKEN SALAD

Marinated chicken breast, mixed QUINOA, rocket, carrots ribbons, almond akes, feta cheese and lemon dressing.
25

*Please advise of all dietary requirements.
*Sunday 10% and Public Holiday 15% surcharge on total bill.
*All cards will incur a card surcharge fee. One bill per table.

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