Meat Districts Co’s Functions & Banquet Menu

We’ve got your celebration covered with our Banquet Menu, whether it’s a birthday, leaving party, hens night, or simply a chance to get together with friends or colleagues.

Our hands-on and creative events team will ensure your function or event is organised and delivered and stress-free! 

Decorations, exclusive use, private balcony hire, canapé parties, hens, birthdays, client meetings, private dinners, corporate lunches…you name it and we’ve done it at Meat District Co.

For more information on our Banquet Menu & help organising your next Function, you can send us an email. A member of the team will get back to you within 24 Hours or simply give us a call

Shared on arrival

Each guest to select their own

Shared on arrival

Each guest to select their own

Dessert | Alternate served chef’s selection 

Entree – Shared on arrival

Main – Each guest to select their own

Dessert | served alternativelyTwo types of Chef’s selection desserts

Add on a beverage package for your event

2 hours of unlimited services of the below for $40pp

Enjoy Responsibly

Beverage packages can be extended for an extra hour for $10pp

Add on a premium beverage package for your event

2 hours of unlimited services of the below for $69pp

Enjoy Responsibly

Beverage packages can be extended for an extra hour for $10pp

Add on our exclusive private balcony area to your package which sits up to 22 people seated OR 35 people standing paired with amazing harbour views with access to the upstairs bar for just $200. 

The space is versatile to suit any function and comes with its own personal wait staff for the ultimate MDC culinary dining experience.

We endeavour to create an environment which is safe and enjoyable for both patrons and staff. We are committed to providing an enjoyable experience and will serve our customers in a friendly, professional and responsible manner.

It is our legal duty to ensure that alcohol is served responsibly and to comply with all legislation affecting our service to our customers.  All staff are trained in responsible service of alcohol.

Sunday & public holiday 10% surcharge on total bill * one bill per table