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Meat District Co

Meat District Co

Ribs Burgers Beer

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Home/Food Menu/New Year’s Eve À La Carte Menu

New Year’s Eve À La Carte Menu

This New Year’s Eve, enjoy MDC’s New Year’s Eve À La Carte Menu. Imagine a perfectly charred ribeye, harbour views, and all-day dining freedom from noon to midnight.

From noon bubbles to midnight toasts, we’re open all day. Early lunch? Perfect. Pre-fireworks dinner? Secured. Late-night celebration? We’re here. And while Sydney scrambles for glimpses of fireworks, you’re inside, comfortable, with a glass of red and the city’s best meat selection at your fingertips.
No forced set menus, no rushed service—just choose your time, pick your premium cut, and own Darling Harbour’s best seat for 2025’s arrival

Starters & Sides

Cured Meat Platter At Meat District Co

Cured Meat Platter

A selection of premium cured meats (mortadella, prosciutto, bresaola & salami), grapes & skordalia served w. olive bread, lavosh & grisini
(2P) $40
40

Chicken Wings

6 chicken wings basted in our famous mdc basting sauce
19.5

Sweet Potato Chips (v)

Sweet potato chips served w. garlic aioli
19.5

Onion Rings (v)

Crispy battered onion rings w. garlic aioli
19.5

Truffle Fries (v)

Truffle salt, truffle parmesan & garlic aioli
19.5

Fries (v)

Fries w. rosemary salt
19.5

Truffle Mash (gf) (v)

19.5

Salads

Add grilled chicken to any salad for $9

Grilled Moroccan Lamb Salad

Grilled skewered mustard lamb salad w. roasted pumpkin, couscous, beetroot, baby spinach, walnuts, goats cheese & lemon dressing
30

Chicken Quinoa Salad (gf)

Grilled chicken breast, mixed quinoa, rocket, carrot ribbons, almond flakes, feta & lemon dressing
30

Baked Pumpkin Salad (gf) (v)

Baked pumpkin, rocket, chickpeas, mixed quinoa, red onion, fetta cheese, roasted walnuts & lemon dressing
28

Greek Salad (gf) (v)

Cucumber, cherry tomato, fete cheese, mixed olives, capsicum, onion, dried oregano, balsamic glaze & olive oil
28

Grilled Watermelon Salad (gf) (v)

Compressed grilled watermelon w. sumac, goats cheese, hazelnut & rocket finished w. a drizzle of balsamic glaze & olive oil
28

Rocket Salad (gf) (v)

Fresh rocket salad w. parmasen, pine nuts, aged balsamic & lemon dressing
28

Add Grilled Chicken To Any Salad

9

Add Lamb To Any Salad

12

Burgers of the World

Add chips or a side garden salad for an extra $6

Australian Crocodile Burger

Our chargrilled crocodile w. sliced zucchini, iceberg lettuce & mango chutney
37

Mexican Burger

MDC grass-fed beef patty w. Mexican salsa, guacamole, sliced jalapeno, iceberg lettuce & sliced tomato. Served w. a side of corn chips, guacamole and sour cream
34

American Burger

MDC grass-fed beef patty, shaved ham, sautéed mushrooms, dijon mustard, mayonnaise & American cheese 
33

Portuguese Spicy Chicken Burger

Marinated Chicken Served with sliced tomato, iceberg lettuce, sliced cheese, caramelised onion & sweet chilli mayo 
32

Burgers

Surf & Turf Burger

MDC grass-fed beef patty w. marinated chilli crab prawns, iceberg lettuce, tomato & garlic aioli
34

Grilled Swordfish Burger

Chargrilled Swordfish Served w. fresh tomato, iceberg lettuce, tartare sauce & fresh red Spanish onion
34

Sliders Flight

3 mini burgers: an old faithful, crumbed chicken & lamb pull
35

Brie Burger

MDC grass-fed beef patty w. double cream brie, cranberry sauce, radish, rocket & mayonnaise
33

Crumbed Chicken Burger

Crispy Chicken served with rocket, tasty sliced cheese, caramelised onions, garlic aioli, & sautéed mushrooms 
33

Cheese Burger

MDC grass-fed beef patty w. bacon, aged cheddar, caramelised onions, iceberg lettuce, tomato, pickles & house sauce
33

Old Faithful Burger

MDC grass-fed beef patty w. iceberg lettuce, tomato, caramelised onions, pickles & house sauce 
32

Sweet Potato Burger (v) (vg)

Vegan bun, spiced sweet potato patty, iceberg lettuce, tomato, avocado & tomato chutney
37

Vegan Burger (v) (vg)

Vegan bun, beyond burger patty, iceberg lettuce, tomato, pickled cucumber & vegan aioli
37

Dry Aged Meat

Dry Aged Meat

42 Days of Ageing 400g Dry-Aged Certified Angus T-Bone

Served w. dutch carrots, cherry tomatoes & roasted potatoes
95

42 Days of Ageing 350g Dry-Aged Certified Angus Rib Eye Cutlet

Served w. dutch carrots, cherry tomatoes & roasted potatoes
105

From The Grill

All steaks are served w. a choice of sauce on the side
(Choose from creamy red wine chilli, creamy garlic, creamy mushroom or red wine jus. )

1.4 kg Tomahawk

Tomahawk steak served with Garlic roasted potato, Broccolini, salad and finished with rosemary butter
225

350g Rib Eye on The Bone

Grainge Silver grain fed Angus beef served with your choice of chips or side salad
69

250g Medallion

The premium cut and the most tender of steaks. Served with your choice of chips or side salad
59

250g Sirloin

One of the tastiest and genuine cuts of Cape Grim Sirloin beef. Served with your choice of chips or side salad
55

240g Kangaroo (gf)

Chargrilled served rare w. truffle mash potato w. Jack Daniels sauce
55

Pan Seared Barramundi (gf)

Served w. mash potatoes, roasted capsicum & zucchini w. rocket & balsamic glaze
53

The Hook

Served with your choice of chips or garden salad

Lamb Hook

Rosemary & garlic marinated lamb rump skewer with capsicum, onion & corn. Served w. a creamy garlic sauce
55

Chicken Hook

Free-range chicken breast & thigh skewer with capsicum, onion & corn.
Served w. red wine chilli sauce
50

Ribs & Combos

Served with your choice of chips or garden salad

Pork Ribs

Half $50 —  Full $70
55 | 85

Beef Ribs

Half $50  —  Full $70
55 | 85

*Please note that a surcharge of 10% of the total bill applies on Sundays and 15% on public holidays.
All cards will incur a card surcharge fee


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Meat District Co

R3/11 Lime Street,King Street Wharf
Sydney, NSW, AU

Opening Hours

Sunday - Thursday : 11:30AM - 9:00PM

Friday 11:30AM - 9:30PM

Saturday 11:30AM - 10:00PM

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