Meat District Co
Ribs Burgers Beer
EXPRESS LUNCH
HALLOUMI SALAD (V)
24
Grilled halloumi with rocket, cucumber, onion, tomatoes, avocado,
couscous, chickpeas, with pomegranate dressing.
250G SIRLOIN (H)
41
One of the tastiest and genuine cuts of Cape Grim Sirloin beef.
Served with your choice of chips or salad.
SWEET POTATO BURGER (V)
28
Spiced sweet potato patty, iceberg lettuce, tomato,
guacamole and tomato chutney served with chips.
SPICED BEEF SALAD (GF)
25
Spice-Marinated beef cooked medium served with cherry tomatoes,
sliced cucumber, mixed lettuce, fresh mint, red onion, roasted peanuts,
sweet chilli and chilli flakes, finished with a drizzle of lemon dressing
OLD FAITHFUL BURGER (H)
27
MDC grass-fed beef patty with iceberg lettuce, tomato, caramelised
onions, pickles and house sauce. Served with chips or salad.
PORTUGUESE CHICKEN BURGER
27
Marinated chicken served with sliced tomato, iceberg lettuce, sliced
cheese, caramelised onion and sweet chilli mayo, served with chips or salad.
CHICKEN HOOK (H)
39
Free-range chicken thigh skewers with capsicum, onion and corn.
Served with red wine chilli sauce.
GRILLED HALLOUMI BURGER (V)
25
Grilled halloumi with lettuce tomato, avocado, and mushroom,
Dijon mustard and mayonnaise. Served with chips or salad.
STEAK SANDWICH
32
Steak sandwich, focaccia bread, Rump steak 150gr, Spanish pickled
onion, sundries tomato stripes, Gherkins mayo, cheese, baby spinach.
Served with chips wedges.
MOROCCAN SPICED PULL LAMB SANDWICH
30
Moroccan spiced and roasted lamb shoulder, cucumber, Spanish
pickled onion, iceberg lettuce, BBQ sauce in Tuscan bread. Served with chips or salad.
QUINOA CHICKEN SALAD (GF)(H)
26
Marinated chicken breast, mixed quinoa, rocket, carrots ribbons,
almond flakes, feta cheese and lemon dressing.
*Please advise of all dietary requirements.
*Sunday 10% and Public Holiday 15% surcharge on total bill.
*One bill per table.
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